Sea apple

Pseudocolochirus violaceus

Also known as Violet Sea Apple, Australian Sea Apple, Sea Apple Cucumber

SaltwaterInvertebrate

Care at a glance

Temperature
75–81°F
24–27°C
pH
8.1–8.4
Adult size
7.1 in
18 cm
Minimum tank
20 gal
75 L
Temperament
Peaceful
Diet
Filter feeder
Difficulty
Difficult
Breeding
No record
Rarity
Common
Reef safe
Reef safe with caution
Family
Cucumariidae
Origin
Indo-Pacific, including the Red Sea, Sri Lanka, Vietnam and northern Australia

Overview

The sea apple is a colorful, peaceful filter feeder that perches in the flow with its tentacles spread. It is difficult and best left to experienced reef keepers.

Did you know

Like other sea cucumbers, the sea apple carries a toxin called holothurin. A badly stressed, injured or killed sea apple can release enough to wipe out every fish and invertebrate in a closed system.

Caring for the sea apple

Keep the sea apple in an established reef of at least 20 gal (75 L), with moderate to strong, steady flow. Give it plenty of live rock to perch on and open room to move until it finds a spot it likes. Screen every pump and overflow intake, since it will crawl into anything that pulls water. Being drawn in is usually fatal to it and dangerous to the rest of the tank.

Hold the water at 75 to 81°F (24 to 27°C) with a pH of 8.1 to 8.4. Drip acclimate it slowly and handle it as little as possible.

The sea apple is a filter feeder. Feed it daily with phytoplankton and other fine suspended foods, dosed upstream of it rather than squirted onto its tentacles. It depends on a mature tank with real plankton in the water column to round out what you feed.

It is rated reef safe with caution because of its toxin, not any coral-eating habit. Never keep it with butterflyfish, large angelfish or other fish that pick at inverts, since a nipped sea apple is a dying sea apple. Treat any sea apple in obvious distress as a tank emergency and pull it at once. If one does die, do a series of water changes and run fresh carbon immediately.

Good to know

Pseudocolochirus violaceus is a filter-feeding sea cucumber in the family Cucumariidae. It is instantly recognizable by its plump violet to blue body, studded with orange to red tube feet. A crown of ten branched, sticky tentacles catches food from the water column. Unlike deposit-feeding cucumbers that eat sand, it captures suspended plankton and organic particles. It wipes each tentacle across its mouth in turn to swallow whatever has stuck to it.

In the wild

Sea apples are found across the Indo-Pacific, including the Red Sea, Sri Lanka, Vietnam and northern Australia. They anchor to rock and rubble in current-swept areas, where they can extend their tentacles into passing water.

Common questions

What size tank does a sea apple need?

A sea apple needs at least 20 gal (75 L). It spends most of its time in the bottom.

What temperature and pH does a sea apple need?

A sea apple is comfortable at 75–81°F (24–27°C) with a pH of 8.1–8.4.

What does a sea apple eat?

A sea apple is a filter feeder. Feed it phytoplankton and other fine suspended foods every day, dosed upstream of it. A mature tank with real plankton in the water column rounds out what you feed.

How big does a sea apple get?

An adult sea apple reaches about 7.1 in (18 cm).

Related species