African butterflyfish

Care at a glance

Overview

The African butterflyfish sits at the surface and waits for prey, so it needs open water at the top and a tight, gap-free lid because it is a powerful jumper. It is mostly peaceful but will eat any fish small enough to fit in its mouth, so choose tankmates that stay in the middle and lower levels and are too big to swallow. Avoid fin-nippers, which pester its long trailing fins. You can keep a small group in a roomy, well-covered tank, though males can squabble over surface space. Feed floating and live foods such as crickets, mealworms, small feeder insects, and frozen bloodworms, since it rarely takes food off the bottom. Aim for a tank around 95 liters or larger, more if you keep several.

In the wild

In the wild it drifts among floating plants in slow, warm, tannin-stained pools, swamps, and creeks across Central and West Africa. The surface is its whole world, so it likes still water, plenty of floating cover, and dim lighting. Recreate that with a long tank that has lots of surface area, floating plants such as frogbit or water lettuce, and gentle filtration that does not churn the top. Keep the water soft and slightly acidic to neutral, around pH 6 to 7.5, and warm at 23 to 30 C. A snug lid is essential, both to stop jumps and to hold a layer of humid air above the water.

Good to know

The African butterflyfish is the only living member of the family Pantodontidae, an ancient relative of the arowanas and other bonytongues. Adults reach about 12 cm, with broad, wing-like pectoral fins and an upturned mouth built for grabbing prey at the surface. Its skull and swim bladder are adapted to watch the world above the waterline. Breeding is difficult in aquariums. A courting pair releases floating eggs in batches over several sessions, sometimes well over a hundred in total, and the eggs drift at the surface until they hatch.

Common questions

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